Dublin Street Restaurant

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Summer Delivery/Collection Menu

BRINGING SEASONAL FOOD TO YOUR DOOR 

Stac Polly has been proudly serving Edinburgh’s New Town residents for 30 years, with the best seasonal ingredients that Scotland’s larder has to offer.

We would like to bring Stac Polly to your door in this period of ‘social-distancing’, our chef has created this perfect menu for any Summer evening that can be delivered straight to you. 

We greatly appreciate your continued support - whilst we, in turn, support you at home.


TO ORDER CALL 0131 556 2231
If you would like to order multiple courses for your freezer, we offer 10% discount on food orders over £100


With 48hrs notice, we would be happy to supply special orders such as birthday or celebration cakes.  Please phone to discuss.

Collection & delivery are available between 5pm - 9pm 


Stac Polly, 29-33 Dublin Street, EH3 6NL


STARTERS

Chilled Gazpacho soup, drizzled with vodka, radish and cucumber  £4
Goat cheese croquette with black pepper & walnut savoury  shortbread, roasted fig, pine nut & pesto dressing  £6
Roasted balsamic red onion and feta tart  £6
Crayfish tails & smoked salmon  £8
Filo parcels of haggis with fresh plum & red wine coulis  £7

MAIN COURSES

Rioja braised lamb, with chorizo, garlic and chickpeas  £12
Fish stew, with cod, salmon and prawns, cooked in a spicy tomato and saffron sauce  £11
George Bowers venison, slow cooked in port, with sweet carrots, baby onions, smoked bacon and thyme  £12
Asparagus, pea, spring onion and parmesan risotto  £9

Aubergine moussaka, garlic and roasted courqettes, topped with a mozzarella and béchamel sauce  £9

SIDE DISHES

Tabbouleh salad with bulgur, tomato, onion, parsley, mint and seasoned with olive oil and lemon  £4

Gratin dauphinois  £4
French fries  £3
Sweet potato fries  £3
Mixed seasonal vegetables  £2.50
Purple sprouting broccoli  £2.50
French beans  £2.50
Mangetouts  £2.50
Rocket salad with parmesan  £2

PUDDINGS                                                                               

Strawberry, lemon and mascarpone roulade, sprinkled with pistachio  £5
Dark chocolate and raspberry tart  £5
Selection of 6 cheeses from George Mewes  £9

 

RED WINE

Domaine de Saissac Cabernet Sauvignon 2015 - Southern France  £9.95
Altos de Baroja Rioja 2016 - Spain  £12.95
Bainskloof Merlot 2016 - Breede River, South Africa  £13.95

WHITE WINE

Rosario Sauvignon Blanc 2018 Valle Central, Chile  £9.95
Picpoul de Pinet Domaine de Morin Langaran 2017 - Languedoc, France  £11.95
Pinot Grigio ‘La Luna’ Cecilia Beretta 2017 - Veneto, Italy  £12.95

Our extensive wine list is available for collection & delivery, 10% discount on list price www.stacpolly.com

The food allergens used in preparation of our food can be viewed on a separate menu. Please ask us if you need additional information on food allergens.